Wacky waikiki shakes
2 large ripe bananas, peeled and quartered
1 can frozen pineapple or pineapple-orange juice concentrate, thawed
1/2 cup milk
4 scoops vanilla ice cream
whipped cream, toasted coconut and pineapple pieces
Place bananas, juice concentrate and milk in blender container or food processor bowl. Cover and blend until combined. Add ice cream; blend until smooth. Pour into glasses. Top with whipped cream, coconut and pineapple. Serve immediately.
Purple razzle dazzle shakes
1 can frozen grape juice concentrate, thawed
1/2 cup milk
1 tbsp fresh lemon juice
3 scoops vanilla ice cream
additional ice cream and purple jelly beans or sprinkles (optional)
Place juice concentrate, milk and lemon juice in blender container or food processor bowl.
Cover and blend one minute. Add ice cream and blend until smooth. Pour into glasses. Top with small scoop of ice cream and jelly beans or sprinkles, if desired. Serve immediately.













